Southern Living on MSN
The old-school condiment is the secret to a better sausage biscuit
It's less common these days, but still just as good.
Wilted Greens with Cane Syrup Balsamic Glaze and Caramelized Figs Makes 4 servings. Recipe is by Teresa B. Day. 1 small onion, sliced into strips ¼ cup pure cane syrup 1 tablespoon balsamic vinegar 1 ...
Yields 3 dozen small or 2 dozen large cookies. Recipe is by Teresa B. Day. 3 cups flour 2 teaspoons cream of tartar 1 teaspoon baking soda ½ teaspoon baking powder ¼ teaspoon salt 1 tablespoon pumpkin ...
Cane sugar and high-fructose corn syrup are the most common sweeteners in foods and drinks. While they come from different sources and are made in different ways, cane sugar and high fructose corn ...
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