After six episodes and five weeks, Food Network’s ambitious Chef Jeff Project ended Sunday night. The season finale offered up everything viewers wanted to see, a delectable combination of food, drama ...

SALT LAKE CITY — This Thanksgiving, Good Day Utah is serving up culinary inspiration as Chef Jeff joins the show with expert tips, tricks, and mouthwatering ideas to make your holiday dinner ...

This week in Chef Chat we’ve been chatting with Jeff Kraus of Truckin’ Good Food. As both owner and chef of TGF, Kraus has left a lasting mark on the street food scene and put an innovative spin on ...

This is part one of my interview with Jeff Jones, chef de cuisine of P17; part two of our conversation will run tomorrow. When you’re a kid, there’s nothing worse than constantly being on the move.

Smith's Chef Jeff Jackson shares some last-minute tips and secrets to make sure your Thanksgiving turkey is done just right. Turkey Roasting Tips 1. Make sure to fully defrost your turkey. Chef Jeff ...

This is part two of Lori Midson’s interview with Second Home Kitchen + Bar chef Jeff Bolton. To read part one of that Q&A, click here Rules of conduct in your kitchen: Have fun, don’t screw around ...

Mother’s Day is this weekend and what better way to show her you lover her than with a delicious homemade breakfast in bed. If you’re wanting to make your mom breakfast, but need some inspiration on ...

Do not bring to a boil or it will curdle. When you can see a film form on the back of your spoon, it's time to remove the saucepan from the heat. Let cool.