Whether you prefer a drink that's sour and sharp or sweet and refreshing, this simple slushy cocktail recipe can be tailored ...

Here are two cocktails from Hawaii from the forthcoming cocktail book, out April 7. Allyson Reedy, author of "Beach Cocktails" (Gibbs Smith, $22), is a Denver-based writer. This collection of 75 ...

These easy cocktail and mocktail recipes pair with the Oscars' best picture nominees, perfect to serve at your viewing party.

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Add Yahoo as a preferred source to see more of our stories on Google. If you’re hosting a New Year’s Eve party this year, then your main focus is probably on appetizers and decorations. But you simply ...

Hold the green! These eight cocktail recipes emphasize Irish spirits without being overwhelming in flavor or color.

Add Yahoo as a preferred source to see more of our stories on Google. Gin and mint are such a power couple, especially when paired with ultra-refreshing, oh-so seasonal blood orange. "Just add liquor ...

We may receive a commission on purchases made from links. Some of the most iconic cocktails are those with just three ingredients, such as the dirty martini, Manhattan, or a classic Negroni. These ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. This frozen cocktail was created by California bartender J. “Popo” Galsini for the ...

You’ll be toasting with champagne later, so you might as well start sipping on champagne right now! Garten’s French 75 is a classic cognac, simple syrup, and lemon juice recipe that is topped with ...