POCATELLO — The Idaho Museum of Natural History on Idaho State University’s Pocatello campus is hosting a photo-ethnography of the history and culture of Pacific cod fishing in the Shumagin Islands of ...

A simple and delicious way to highlight fresh Alaska cod. The crisp coating comes from a combo of cornstarch and flour; add in your preferred spices, such as blackened seasoning, Old Bay, garlic ...

Seafood comes with quite a few caveats, despite how delicious it is. When eating out at a seafood restaurant, this fish is one that's best avoided entirely.

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

From cod and catfish to shrimp and hushpuppies, these seafood chains serve huge fried fish platters diners rave about.