Creamy mashed potatoes studded with tender cabbage and crisp bacon come together in this easy colcannon recipe from Christine Perez of Rowlett, Texas.

Boil the potatoes: Put the potatoes in a medium pot and cover with cold water by at least an inch. Add 2 tablespoons of salt, and bring to a boil. Boil until the potatoes are fork tender (15 to 20 ...

Discover the taste of the Emerald Isle with our recipe for colcannon, which is creamy Irish mashedes complete with cabbage and butter.

The luck of the mashed potatoes.

Add Yahoo as a preferred source to see more of our stories on Google. Since I can remember, my father never belonged in the kitchen. The man could burn water. In fact, the only time he’d really shine ...

It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating the holiday, this mash is a great accompaniment to stew or corned beef. Colcannon is the ...

Colcannon is a delicious rustic dish of mashed potatoes moistened with milk and butter and mixed with cabbage and onions. It’s a St. Patrick’s Day favorite served with corned beef. Out of the oven I ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...

Call me the Grinch that stole St. Patrick’s Day, but – guess what – St. Patrick was British, not Irish. Kidnapped by Irish pirates at the age of 16 in about 400 A.D., he spent 17 years as a slave and ...

Learn how to make this traditional colcannon recipe. With a few simple ingredients like kale, potatoes and butter, this healthy colcannon recipe will be a hit with the whole family. Sometimes the ...

With St. Patrick’s day coming up on Tuesday, look to celebrate the Irish culture through their food – which goes beyond ...