When you’re out in the woods for an adventure, having the right gear can make all the difference. Among the essentials, a sturdy stainless steel camping cookware makes outdoor cooking simple, ...

When it comes to cookware, few metals offer the superior thermal conductivity of aluminum. But, because aluminum can be dangerous to ingest in very large doses, some are wary of purchasing aluminum ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. Why do chefs use stainless ...

The All-Clad D3 Stainless Steel Set was the overall top pick in our tested review of the best stainless steel cookware on the market. Ahead, learn about why we deemed this set to be our winner—and why ...

The Cuisinart Chef’s Classic Stainless Steel Set earned our vote for the best value set in our tested analysis of the wider stainless steel cookware market. Ahead, learn more about the set’s features ...

Stainless steel pots and pans are great for many reasons. Believe it or not, the way you use your range of top cookware can have a major impact on food flavours, the longevity of your cookware, and ...

If you’ve heard of per- and polyfluoroalkyl substances (PFAS), otherwise known as “forever chemicals,” then you know nothing good can come of allowing them to make their way into your food and body.

Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and Southern ...

Shopping for non-toxic cookware? We tested and researched stainless steel, cast iron, ceramic, and hybrid options to find 14 ...

The majority of professional chefs use stainless steel pans for a reason. They’re highly durable and produce excellent results when you know how to use them. Many home cooks switch to stainless steel ...

Choosing cookware impacts health and cooking. Cast iron offers natural iron and excellent heat retention, ideal for slow cooking but heavy. Stainless steel is safe, durable, and perfect for acidic ...