For years I struggled with different fish batter recipes, usually with lousy luck. The resultant deep-fried fish would be raw in the center, or the batter would result in a thick, bready topping that ...
Discover seafood chains known for extra-crispy fried fish, from classic cod and flounder to crunchy fish and chips.
Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...
Mama Loves to Eat on MSN
7 deep-frying myths that refuse to disappear
Let's be real, few cooking methods spark as much heated debate as deep-frying. There's something about the sizzle and that ...
During the Lenten season many Christians forgo meat completely and turn to seafood for their main source of protein. But coming up with a variety of fish dishes is sometimes hard. Sure, fried fish is ...
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