Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), it’s also freezer-friendly to boot. And the zingy dipping sauce? *Chef ...

These stuffed recipes are infused with flavors from Asia, Central America, and beyond. Tell hunger to stuff it! These recipes for dumplings show how to steam, sear, soup-ify, air-fry, and bake ...

A rotisserie chicken can be a tasty dinner in and of itself, but the delicious bird has other potential applications, ...

A chicken-and-dumplings recipe amps up the nutritional density of this classic comfort food by adding a variety of vegetables ...

This viral dumpling dinner…but vegetarian and no curry. One pan, coconut milk, freezer dumplings, and dinner is DONE in about ...

Much like the divisive "Is a hot dog a sandwich?" debate, defining a dumpling can be contentious. Around the globe you'll find a rich diversity of offerings that carry the label—stuffed or whole, ...

How do you like your chicken and dumplings? A quick poll revealed differing views among my friends. Some insisted on rolled dumplings. Some dropped dumplings. Some called for no vegetables whatsoever; ...

Frankie Gaw shares a dish from his new cookbook. Seattle-based food writer, photographer, and designer Frankie Gaw joined "Good Morning America" to make a dish that marries classic and traditional ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Pork bound with Napa cabbage, flecked with mushrooms and seasoned with garlic and ginger is a classic dumpling filling. The meat should not be too lean nor ground too fine. Steaming makes the ...