Place dried apples in a saucepan; add water to cover. Bring to a boil; cover, reduce heat, and simmer for 25 to 30 minutes or until tender. Drain and mash apples. Stir in brown sugar, 1 1/2 teaspoons ...
Cook time: Depends on how big you want your stack. This recipe makes one 9-inch cake with six stacks. Three stacks were baked simultaneously for 10 to 12 minutes The filling (recipe below) takes about ...
Today these cakes are rarely served at weddings, but remain a holiday tradition in many homes. “My apple stack cake recipe is from my former mother-in-law, the late Sara Carmon. She made it at ...
You won’t find it in many modern gourmet cookbooks, but you might run across it in a southeastern Kentucky grandmother’s recipe collection. Stack cakes, a treat found in certain parts of Kentucky and ...
Multiple layers of thin cake — resembling something like a spongy gingerbread or molasses cookie — stack up with sweet apple filling. The cake has even more names than layers — Appalachian stack cake, ...
Place dried apples in a saucepan; add water to cover. Bring to a boil; cover, reduce heat, and simmer for 25 to 30 minutes or until tender. Drain and mash apples. Stir in brown sugar, 1 1/2 teaspoons ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results