Take one cup flour, add salt to taste and adding water prepare the dough. Divide it in two portions and make round balls.Beat eggs, red chilli powder, salt and coriander leaves until all ingredients ...

Paneer parathas are almost like a complete meal. When time is a constraint, yet you crave for something that is wholesome and easy to make, paneer paratha it is! Check out this video to learn how to ...

In a mixing bowl, add flour, salt and oil, and knead the mixture into a smooth dough using 1 cup of water. You can add in a little more water if the dough seems dry. Knead well. 2. Divide the dough ...

Garlic Paratha Recipe: Spicy and hot dishes are the best way to enhance the enjoyment of food during the winter season. In this regard, garlic paratha is a delicious and healthy option that not only ...

Are you an egg lover? If yes, then this version of egg for breakfast will surely tempt you. Made with flour dough and beaten eggs, it refers to Anda Paratha, which makes for a filling breakfast ...

In winter, food items automatically taste better. Especially those things that you feel like eating immediately. Today we will tell you the recipe of delicious parathas made in winter. These parathas ...

Paratha is a staple North Indian breakfast that comes with a variety of stuffing. From Aloo Paratha and Gobhi Paratha to Pyaaz Paratha and Paneer Paratha, the list of variations go on and on. Served ...

Sattu paratha is a protein-rich Indian breakfast made with roasted gram flour that supports weight loss, steady energy, and long-lasting fullness.

Are you an aloo paratha lover? Give your favourite comfort food a twist with some sabudana and roasted peanuts. Recipe of Chef Kunal Kapoor inside. Aloo paratha is a comfort food for many. The stuffed ...