The real challenge in making spring rolls is softening and rolling the rice paper sheets. It just takes practice. What you put inside is a matter of preference. This vegetarian recipe was adapted from ...

Add Yahoo as a preferred source to see more of our stories on Google. Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck ...

From the Brewers home opener to Easter this weekend – it's starting to feel like spring. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a spring-time recipe. Whisk dipping sauce ...

Homemade Crispy Spring Rolls: Crafting crispy spring rolls in your kitchen is quite simple. With the right batter, lightly sautéed vegetables, and proper frying techniques, you can achieve that market ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Explore a vibrant culinary journey with marinated beef spring rolls, a savory cuttlefish and potato stew, and sweet Italian ...

My family is crazy about all foods Asian, particularly these Fresh Vietnamese Spring Rolls. They make the perfect, simple dinner, and after you make the Peanut Dipping Sauce, you can let people roll ...

Epicurious challenged chefs of three different skill levels - amateur John, home cook Natasha, and professional chef instructor King Phojanakong from The Institute of Culinary Education - to fry us a ...

Whenever I read one of those Thanksgiving stories about how wonderful it is to cook a fabulous meal for a huge crowd of friends and family, the first thing I think is, “How heartwarming! How generous!

These three sauces have different flavor profiles, but also the colors are very pleasing to the eye. Cook rice noodles in hot water for about 2 minutes or until they are tender. Rinse in cold water ...