Cascaded over a slice of sugar-crusted apple pie or layered in an English trifle, a batch of vanilla-scented custard is to die for. However, it can be tricky to get right when making it from scratch.

Custard is one of the most comforting, versatile elements in the dessert world — silky, rich, and endlessly adaptable. From classic English custard poured over warm puddings to sweet flavored ...

Custard cake is a delightful treat that combines the creamy richness of custard with the soft, fluffy texture of cake. Here's a simple recipe to make this delicious dessert at home. Preheat your oven ...

If you're a sucker for snacking, here's a basic recipe for custard-filled doughnuts. 1. In a small bowl, combine the warm milk and yeast. Let it sit for about 5 minutes until it becomes frothy. 2. In ...