When most people think about aging, they imagine a linear progression towards an inevitable end. They think in terms of birthdays, knowing that the more candles on the cake, the more we should ...

Dr. Majid Fotuhi is an adjunct professor of neurology and neuroscience at Johns Hopkins University with 30 years of experience in teaching, clinical work and research at Johns Hopkins and Harvard ...

Scientists at the Yong Loo Lin School of Medicine, (NUS Medicine), have identified a molecular switch that helps aging brains ...

A new 18-month study found that adults following a calorie-restricted “green-MED” diet — rich in green tea, walnuts, and the leafy plant mankai — showed signs of slower brain aging compared to those ...

Your brain’s aging process may be more controllable than you think. Recent scientific discoveries reveal that specific foods can dramatically influence how quickly your brain ages, offering hope for ...

Breaking this habit is delicious (and good for your brain).

Aging does not just slow our thoughts, it physically reshapes the chemistry of the brain, scrambling the proteins that keep neurons talking to one another. A growing wave of research now suggests that ...

A longevity researcher shares 9 fruits that are rich in nutrients like antioxidants and fiber to promote healthy aging and ...

New research shows that hidden fat inside organs, not visible weight, may be linked to faster brain aging and higher risk of ...

Technology Networks recently spoke with Dr. Birgit Schilling, a professor at the Buck Institute for Research on Aging, to learn how she is using proteomics to decode the molecular signatures of aging ...