Here's how to make a steakhouse-style Bacon-Wrapped Filet Mignon with Cowboy Butter at home in a cast-iron pan.
Whole Beef Tenderloin trimmed into Filet Mignon Steaks and cooked with a reverse-seared on a Primo Ceramic Grill - then basted with a Garlic Butter while they get flame-kissed over open flames #steak ...
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