Always use room-temperature butter and eggs for consistent cookie texture. Chill dough before baking to keep cookies from spreading too much. Use one dough to make multiple cookies and save time ...

Ina promises that these cookies will be enjoyed by everyone. “For anybody who doesn’t like fruitcake, forget it. You’ll love these,” she said during an episode of Barefoot Contessa. I suspected Ina ...

Plus, two tricks to make them even better (and easier). In my family, it's never the holiday season until there is a platter of cookies available on the kitchen counter around the clock. My mom would ...

These hearty oatmeal cookies are equally great for on-the-go snacking or gifting. Nutritious pecans provide protein, while oats add fiber in Ina Garten’s cookie recipe. It’s one of many great cookie ...