Bread pudding is an easy, comforting and homey dessert that makes great use of stale, leftover bread. But what is truly game-changing about bread pudding is that you can make one with the silkiest of ...

If you’re craving a light yet satisfying treat, this Creamy Chia and Coconut Milk Pudding is it! It’s rich and thick thanks ...

One of my favorite desserts growing up was my aunt’s chocolate-amaretto bundt cake. It’s rich and fudgy crumb, speckled with melty chocolate chips and perfumed with a faint almond aroma, was unlike ...

I first want to say that I definitely did not come up with this. There is something so delightfully retro about both malted milk and pudding — like I’m pulling up a seat at a mid-century diner for an ...

Your favorite dessert may have a not-so-secret ingredient. The pistachio Bundt cake at Claud in the East Village of Manhattan relies on a nostalgic ingredient for its familiar flavor and airy texture: ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...