Do a Google search for “Nutella,” the Italian hazelnut-chocolate spread that comes in a squat jar like peanut butter and is often found right next to it in grocery aisles, and you’ll get about 5 ...

12tablespoons (11/2 sticks) unsalted butter, at room temperature 1cup minus 2 tablespoons (31/4 ounces) finely ground almonds (skinless; may substitute almond meal) 1cup minus 2 tablespoons (3 ounces) ...

Make room in your recipe box for your new favorite cookies. Italy has no shortage of rich and sweet cookies, and we've collected some of our top-rated recipes that need to be made. From biscotti to ...

Pistachio and olive oil biscotti made by Jacalyn Carfagno for holiday gifts at her home in Lexington, Ky., Tuesday, December 14, 2021. Biscotti is a traditional Italian “cookie” that keeps well and ...

About four years ago, I received the email I had been waiting all year for: I had been accepted into the culinary arts program at a university in Florence, Italy. Without a second thought, I left Los ...

Growing up in northern New Jersey, my most-loved treats all had a thread of Italian and Italian-American flavors. The creamy, crunchy bite of a fresh cannoli, cookies flavored with warm hazelnut or ...