TORONTO, May 15, 2019 /PRNewswire-PRWeb/ -- A new study published in the Journal of Food Protection found that an innovative organic pasteurization, non-thermal technology called Neo-PureTM eliminates ...

The discovery of bird flu virus particles in the commercial milk supply has reignited public interest in the century-long debate over pasteurizing milk. Sales of raw milk, or milk that has not ...

Remember the days when you didn’t know what raw milk was (and didn’t need to)? Well, those are over: raw—or unpasteurized—milk has been in the news for months. Robert F. Kennedy Jr., President-elect ...

There might soon be a way for you to enjoy your raw milk without the increased risk of harmful pathogens. Tamarack Biotics, a California-based company, announced that it had received approval from the ...

As bird flu continues to spread among U.S. dairy cows, reassuring new government research finds the pasteurization process widely used in the industry effectively kills all bird flu virus in milk.

Pasteurisation has always used significant amounts of heat. A new technology, however, can fulfil the same function without this heat, thus keeping a key protein intact. Pasteurisation is an important ...

Raw, unpasteurized milk is increasingly popular but new research from the U.S. Department of Agriculture (USDA) suggests pasteurized milk is much safer, especially against germs like avian flu, or ...