Ah, poutine-the dish that artfully combines the comfort of crispy fries with the allure of rich gravy and squeaky cheese curds. Originating from the French-speaking province of Quebec, this Canadian ...

Poutine is one of Canada's most iconic comfort foods. A hearty dish that combines fries, cheese curds, and hot gravy into a ...

A few years ago, poutine was everywhere. It was the junk food du jour on menus everywhere from burger joints to white-tablecloth dining rooms. Before Denverites even had a chance to figure out exactly ...

February is a month that brings excitement for food lovers across Canada, especially with the arrival of the 13th edition of Poutine Week. From February 1 to February 7, participating restaurants will ...

Poutine and maple syrup are just the beginning. Grab a napkin and pull up to this remarkable table of diverse foodways and flavors. Gail Simmons is a trained culinary expert, food writer, and dynamic ...

Poutine in the middle of summer? That’s right, Caffe Boa Bistro in Mesa is serving up hot plates of Canadian comfort food — that is, fries embellished with mushroom gravy and cheese. Owner Christine ...

It’s not often that we find ourselves seething with envy over Tucson’s dining scene. Sure, we like the cocktails at Scott & Co. and who can resist a late-night trip through the Eegee’s drive-thru, but ...

Matty Matheson, the Canadian chef and star of Hulu's The Bear, is redefining comfort food through innovative collaborations and heartfelt storytelling. In a recent i ...