Gnocchetti al nero di seppia, or squid ink gnocchi, is one of those dishes that just grabs your attention. Seriously good.

Messina-style calamari—seriously good stuff—brings a real taste of Sicily right to your table. Coming straight from Messina, this Sicilian calamari recipe mixes simple, tasty ingredients for a flavor ...

Calamari is the pluralized version of calamaro, the Italian word for squid. It has a mild flavor, chewy texture, and is sold fresh or frozen at fish markets and grocery stores. Calamari is often deep ...