U.S. Department of Agriculture Secretary Tom Vilsack announced July 11 that the Biden-Harris administration is making investments that will strengthen American food supply chains, increase independent ...

A new facility will help put Lincoln University at the cutting edge of sheep and goat meat processing. The 1890 land grant institution plans to build a commercial meat processing facility at Freeman ...

Stepping onto sixth-generation farmer Dana Stewart's farm near Judsonia is like walking onto a wildlife preserve with cattle, goats, poultry, dogs and cats sunning themselves or meandering around the ...

For years, Greg Wierschke built up the nation’s only mobile, federally approved poultry slaughter unit in the country, processing birds across rural Minnesota. Now with a $1 million infusion, he’s ...

Khna Chroeung, one of the founders of the Lotus Blossom ethnic grocery store in Fargo, is seeking to open a “small-scale” facility for raising and slaughtering goats and sheep in rural Glyndon. The ...

Recently, I helped to teach a webinar on goat products. I discussed selling goat meat, dairy products and cosmetics. We also talked about license and registration requirements, sales locations, ...

A team of local meat producers who are competing with New Zealand and Australia to diversify Wiregrass agriculture and keep a particular customer buying locally is taking a jab at a different kind of ...

In the pasture at Cylon Rolling Acres in Deer Park Wisconsin; Leslie Svacina (middle left) teaches Jess Pryles, (middle right) how to move a portable fence line for goats and sheep during the filming ...