As the seasons change and fresh fruits come into abundance, there’s no better way to capture their vibrant flavors than by making jam and jelly recipes. Even if you are a novice in the kitchen, ...

Jam, jelly, and preserves are staples in home kitchens and pantries, perfect for spreading on toast or topping desserts. For ...

Earlier this summer, we invited our Extension Service agents to campus for an intensive, hands-on workshop about home food preservation. They learned about the latest recommendations for making jams ...

Add Yahoo as a preferred source to see more of our stories on Google. Plate full of raspberry sufganiyot with more in background - Ksenia Prints/Tasting Table The classic raspberry sufganiyot might ...

Freshly made donuts are a delightful treat, bringing back childhood memories of waiting in line at your local bakery. Donuts originated in Dutch communities in New York in the mid-19th century. But ...