Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey. A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be ...
The Town of Oyster Bay will expand public access to hundreds more acres of underwater land for shellfishing, while also restricting areas to restore dwindling clam and oyster populations. The measure ...
The reopening follows testing that confirmed the water and shellfish meet NSSP standards under the Biotoxin Management Plan.
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