Shellfish are extremely important to various ocean ecosystems globally, yet they are some of the most overlooked species. One example is the Atlantic giant cockle, which feeds on plankton, helping to ...

The Economic Hardship Reporting Project and Inside Climate News report that Maine's shellfish harvesters face increasing ...

The supply of shellfish at the Magsaysay Fish Market in Dagupan City has dropped sharply due to red tide restrictions, ...

Starting in about 2010, many towns on the Cape began trying to increase shellfish populations and credit them for their nitrogen-removal work.

There’s nothing more summery than shucking some oysters, but you might want to think twice before you slurp them down—or at least check where your haul is coming from first. That’s because some ...

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...

It's the season for shellfishing in parts of the Westport River, where people are braving the cold weather. Here's where to ...

Florida's Indian River Lagoon (IRL), one of the state's most ecologically productive estuaries, is facing a growing but ...

The shellfish ban remains in effect in Matarinao Bay in Eastern Samar and the coastal waters of Leyte, Leyte, after recent laboratory tests confirmed the presence of red tide toxins in shellfish and ...