John A. McDougall, M.D., is the coauthor, with his wife, Mary, of numerous bestsellers, and is featured in the documentary and book Forks over Knives. This, their 12th collaboration, promotes a ...
WESTCHESTER, ILL. — Ingredion Inc. is expanding its range of potato-based solutions with the launch of Ultra-Tex 1311 modified potato starch. The waxy, instant starch may be used in a variety of ...
National Starch Food Innovation Europe has extended the use of its Sustaingrain wholegrain barley and N-Dulge FR tapioca dextrin and starch solution to deliver reduced fat, lower cost shortcrust ...