A teacup filled with loose tea leaves and hot water is placed in front of you. You know that with each sip, you are getting closer to something about you being revealed. But until that last sip is ...

Major antioxidant compounds that determine tea health properties and taste fell up to 50 percent during an extreme monsoon, a study concludes. The findings are based on samples taken from tea gardens ...

Tea Board will commission a study on patterns of domestic consumption of the beverage in the coming years and how to increase it in the face of rising production, an official said. The official said ...

Shifting patterns of precipitation affect key chemicals responsible for the flavor and health properties of tea, a team of researchers including Montana State University professor Selena Ahmed has ...