3) Line the pan with 2 sheets of parchment paper, in such a way to make sure it comes about 2 inches above the pan 4) Place the pan in a baking sheet 5) Using a hand mixer, in a large bowl cream ...

Deliciously fragrant, basil may be the most favored culinary herb. Just a light press of the leaves releases the spicy-sweet scent. Drafts of cinnamon, mint, lemon and anise distinguish the aptly ...

If you've ever tried growing your own herbs, or foraged for them out in the wild, you may have noticed them flowering. Now, edible flowers are something of a fine dining cliché, but they're not just ...

Basil is an annual herb that can be grown from seed or is easily transplanted. To ensure your basil plant reaches its full potential, pruning is essential. Cutting back basil plants regularly during ...

Basil is a beloved herb and an essential ingredient in every season. But is it possible to keep this plant as a perennial and enjoy its tasty leaves year after year? If you live in USDA hardiness ...

At Hinoki & the Bird in Los Angeles, chef Brandon Kida's lobster roll takes on flavors from the Far East, including Thai curry spice. "The basil flowers are meant to give an accent to the curry," Kida ...

Basil gets tall and leggy from low light, lack of pruning, or overfertilizing. Signs include sparse leaves, excess flowers, and short stems from overharvesting. Revive it with proper care, pruning, ...

A row of bright flowers in a kitchen garden isn't just an ornamental gesture. Colorful blooms attract pollinators to the whole plot and increase the productivity of any vegetable garden. They also ...

Grow fresh basil with our step-by-step instructions. Basil is easy to grow as long as it has warmth, bright light, and ample water. It can even grow indoors year-round. It comes in many varieties, ...

Few things spice up a dish – or, for that matter, an herb garden – like basil. With flavor profiles that include sweet, spicy and even citrusy, the herbaceous staple is a favorite of both growers and ...

Thai, lemon, lime, cinnamon, licorice and purple basils are just as easy to grow as Italian varieties and offer many flavor possibilities for our culinary dishes, simple or complex. Basil is far more ...