Meghan Markle and Prince Harry celebrated their royal wedding with an elaborate lemon and elderflower cake from the master baking team at Violet in London. The cake was made with 200 Amalfi lemons ...
Preheat the oven to 170°C. Cream the butter and sugar together until light and fluffy. Add the eggs and lemon rind then fold in the flour with a metal spoon and then add the milk. Spoon into a ...
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