Zaxbys®, the Georgia-born fried chicken franchise known for its signature sauces and Southern hospitality, sees Austin as a ...

The owner of Bovaconti coffee shops is partnering with the former director of operations for bygone Carmel restaurant Tre to open a new Italian restaurant.

Argentine chef says his new "Mexiterranean" restaurant will replace grease with olive oil and sell imported wine bottles only ...

With restaurant operators facing one of the most challenging operating environments in recent memory, a growing number are realizing that efficiency gains alone will not be enough to sustain traffic.

Zaxbys®, the Georgia-born fried chicken franchise known for its signature sauces and Southern hospitality, sees San Antonio as a natural next step in its Texas growth strategy.

An indoor-outdoor Mediterranean restaurant stretching almost an entire block of the Chicago Riverwalk is set to open this spring, the restaurant’s owners announced Tuesday. NAIA, located at 300 N.

Wendy's reports that limited-time offers at restaurants, fueled by FOMO and nostalgia, drive consumer cravings and boost sales, making comebacks popular.

People rely on critics, but they also rely on other guests. If Daniel has a 4.7 rating on Yelp and a three-star restaurant ...

A new fine dining cocktail lounge is preparing to debut in the former Small Batch space in Midtown in early April, offering dinner Wed-Sun nights. Aubrey (3001 Locust) will be the first restaurant ...

Have you ever wanted to run your own fast-food joint or high-end restaurant? Then Restaurant Tycoon 2 is the game for you. Putting you in the shoes of a restauranteur, Restaurant Tycoon 2 allows you ...

First dates in this part of England tend to follow one simple rule: keep it easy to leave, easy to talk, and easy to turn ...

The quick-service restaurant industry has always been built around speed, convenience, and consistency. But in today’s competitive and technology-driven environment, those fundamentals are no longer ...