Researchers at the University of Illinois Chicago have developed an anti-cancer therapy inspired by bacteria found in cancer ...

Some antibiotics stop bacteria from growing without actually killing them, allowing infections to return later. Scientists at the University of Basel created a new test that tracks individual bacteria ...

A new clinical trial at UH Seidman Cancer Center will investigate whether a specific strain of Clostridium butyricum can ...

No more waiting days to get the right antibiotic.

A breakthrough in microbiome research could change how colorectal cancer is detected—no colonoscopy required. Scientists used AI to map gut bacteria at an unprecedented level of detail, revealing ...

KBOCC's all-new microbiology lab allows for many learning possibilities students didn’t have before. Its resources will ...

Infections from antibiotic-resistant bacteria are difficult to treat and are responsible for over 2.8 million infections and ...

Vancomycin-resistant Enterococcus faecium (VRE) is among the most concerning antibiotic-resistant pathogens, as treatment options are severely limited. The resistance is due to the VanA or VanB enzyme ...

A simple blood test could identify people at higher risk of dementia years before any symptoms appear, researchers say. The breakthrough, which measures chemicals related to gut bacteria and diet, ...

Meaghan is an editor and writer who also has experience practicing holistic medicine as an acupuncturist and herbalist. She’s passionate about helping individuals live full, healthy and happy lives at ...

Sauerkraut is fermented cabbage rich in probiotics, fiber, and nutrients like vitamin C, vitamin K2, iron, and manganese. Eating sauerkraut may help improve digestion, boost immune health, support ...